Welsh success stories: Helping our businesses succeed

Edwards, The Welsh Butcher, recently completed the Carbon Reduction Plan pilot, which provided the company with essential tools and expert guidance to strategically enhance their sustainability practices withing the food and drink industry.

Ellis Eggs recently completed the Carbon Reduction Pilot, which provided the company with essential tools and expert guidance to strategically enhance their sustainability practices within the food and drink industry.

La Crème Patisserie recently completed the Carbon Reduction plan pilot, which provided the company with essential tools and expert guidance to strategically enhance their sustainability practices within the food and drink industry.

Llaeth y Llan / Village Dairy accessed the Carbon Reduction Pilot to map out its emissions, improve sustainability, and strengthen customer trust through greater transparency.